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USA | CSA was introduced to USA in 1984 by Jan VanderTuin from Switzerland. By 1986, there were two main CSA farms, Indian Line Farm in Massachusetts and Temple / Wilton Community Farm in New Hampshire. They became active role models for the CSA movement in USA. |
Japan | The Teikei system is a special marketing system developed for producers and consumers so they do not have to rely on the conventional market. In practice it takes different forms, but it is basically a system of direct marketing and distribution. |
Thailand | In the last few decades more and more farmers in Thailand have been moving from conventional agriculture (that uses pesticides and chemical fertilizer) into sustainable agriculture, thanks to the efforts of a few NGOs who had noted the negative impact of conventional agriculture on the livelihoods of small farmers and on the natural resources and environment of Thailand. In February 2004 we went to Thailand to learn from farmers and NGOs, who have a wealth of experience in developing healthy agriculture. The trip also allowed us to observe how they struck a balance between their dreams and the reality. |
Hong Kong | Due to the peculiar conditions of Hong Kong [and its depleted agricultural sector?], there has been continuous exploration of collective purchase. In the early years, local products were rather homogeneous and not as diverse as in Japan and Taiwan. It was thus difficult for one farmer to provide all the food a family needs. Collective purchase groups normally have to have contact with a few farmers. |